Latest on the riverford to go menu - crunchy butternut squash falafels (packs of 12@£9.50/kg) and courgette, yoghurt & mint soup - £2.99/800ml pot
We have a great selection of 'Riverford Lunch to Go' salads and salad packs on offer now - including this extremely generous combi of tabouleh, carrot salad, falafel and hummus
Cheese of the month - 20% off throughout July - Beenleigh Blue
Made by Robin Congdon near Totnes, this is a moist, blue, ewes' milk cheese - rich and creamy & an excellent choice for cheeseboard it is also a brilliant cheese to cook with or to add to salad.
pateurised/vegetarian
Welcome to Riverford Farm Shop- proudly providing real, local and organic food. July news from Ben; what's best in our farm shops this month - and what to do with it...
special offer on whole organic chickens and organic chicken breast fillets
For a limited period only, we are offering whole organic chickens @ £5.75/kg (normally £6.45/kg and organic chicken breast fillets @ £15.95/kg (normally £18.80/kg). So it's a good time to fill that space in the freezer!
Welcome back Penny’s flowers...
It must be summer because, long standing friend of Riverford, Penny Hemming is back on stream with her flowers. Grown just up the Dart Valley at Caddaford, they cheer me up every time I come to work. It’s the beginning of the season so there will be more to come...
With so many great salads available in the shop - including our new range of Riverford Lunch to Go salads like our ready-made tabouleh and carrot salads at £2.55, and meat, meatballs or falafel as part of a salad combi packs at £3.95 (giving you your favourite something with 2 salads and a little pot of hummus) so you can treat yourself to a healthy lunch or save yourself time in the kitchen later.
When you do have time, perhaps you'd like to try one of our recipes (click on titles/images below for recipe details). Make the most of your Riverford summer days...
Mouth wateringly tender shoulder of lamb, slow cooked with wine, garlic and lots of garden herbs is served with fresh, minted seasonal broad beans & garden peas.
Oh, how refreshing for a hot summer's day - cool rosé jelly with hint of blackcurrant holding all those juicy summer fruits and topped with pale green pistachio fruts and fresh mint. Don't get too drunk!
